Quick answerA good coffee label tells you origin (country), region or farm, variety, processing method (natural, washed), roast level, roast date, weight and whether it's whole bean or ground. Tasting notes describe natural flavors. The more specific the label, the more transparent the coffee.
Label terms decoded
- Origin: country, e.g. Yemen
- Region: e.g. Haraaz
- Process: natural = dried in the cherry
- Roast: light to dark
- Weight: Al-Aqeeq bags are 250 g / 8.8 oz
Frequently asked questions
What does single origin mean?
From one country or region. Learn more.
What is the valve for?
Releasing CO2 from fresh beans.
What does 100% Arabica mean?
No Robusta in the bag.
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