Quick answerDecaf coffee has had most of its caffeine removed (in the US, typically at least 97%), leaving about 2-15 mg per cup versus 80-100 mg in regular coffee. Decaffeination uses water, CO2 or solvents before roasting. Flavor is similar, sometimes slightly milder.
Decaf methods
- Swiss Water Process (water only)
- CO2 process
- Solvent methods (residues removed in roasting)
Choose based on you
Love the taste in the evening? A half-caf or small cup earlier in the day can also work. Al-Aqeeq currently offers regular whole-bean coffee.
Frequently asked questions
Is decaf caffeine-free?
No, it contains a small amount.
Is decaf less healthy?
It keeps most polyphenols.
Do you sell decaf Yemeni coffee?
Not currently. Ask us about future releases.
Enjoy a morning cup of Al-Aqeeq.

